What apples should you use for tarte Tatin?
6 dessert apples (about 900g/2lb), such as Braeburn, Cox’s Orange Pippin or Adam’s Pearmain Other fr Lees meer
Which apples are best for apple tart?
Britt de Bruijn
2025-11-03 09:18:39
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Bramley apples are the best for tarts owing to their softness as they cook.
Bramley Apple – The Best Cooking Apple
Much better to slice the apples in raw.
Bramley apples are the best for tarts.
Merel Peters
2025-10-25 00:27:47
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If you don’t have a local market, in the U.S., Braeburn, Granny Smith, Jonagold, and Winesap are flavorful apples that are good for baking.
Choose a full-flavored baking apple, and one that won't fall apart once baked.
You want one that's full-flavored, and to my taste, on the tart side.
A trip to the apple stand at your farmers' market would be a good place to get advice about a local variety that's good for baking.
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What is the secret to a perfect tarte Tatin?
Put the pastry to one side for now. Just please remember never ever to touch or taste hot caramel, Lees meer
Ravi Jansz Muskus te Pasque
2025-10-24 23:46:06
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Be sure to have Golden Delicious or Jonagold apples on hand for an exceptional tart you won’t soon forget. Braeburn is another great choice thanks to its sweet-tart and spicy flavor.