Do you eat clafoutis warm or cold?
Clafoutis is most perfectly delicious when it's a bit warm or at room temperature, best eaten within Lees meer
What does clafoutis mean in French?
Chris Hermans
2025-11-02 18:10:39
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The name "clafoutis" is derived from the Occitan word "clafoti," meaning "to fill," referring to the fruit-filled batter.
Mees Driessen
2025-10-25 05:38:35
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Clafoutis betekent letterlijk "to fill" in het Frans.
Het woord clafoutis komt van het werkwoord clafir, wat "vullen" betekent.
Clafoutis is een traditionele Franse dessert uit de regio Limousin, gemaakt met fruit en een pap van eieren, melk en bloem.
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Should clafoutis taste eggy?
It's a little eggy, not really sweet, and is typically loaded with seasonal fruit. The technique is Lees meer
Amber Appelman
2025-10-25 04:23:19
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Clafoutis is an eggy, fruit-filled bake that lives somewhere at the intersection of pancake, cobbler, and custard.
The word clafoutis is believed to derive from the verb clafir, which means “to fill” in Occitan, a language spoken in parts of France, Catalonia, Italy, and Monaco.